Witches Brew Halloween Cake Jars: A Spooky & Delicious Treat!
Get ready to cast a spell on your Halloween party guests with these enchanting Witches Brew Halloween Cake Jars! These aren’t your average halloween desserts. They’re incredibly easy to make, bursting with delicious flavors, and look absolutely magical. Perfect for a spooky Halloween party or a fun family activity, these cake jars are guaranteed to be a hit with kids and adults alike. Say goodbye to complicated recipes and hello to a delightful, whimsical, and incredibly tasty Halloween treat!
Why You’ll Love This Witches Brew Halloween Cake Jars
- Easy & Fun: These are incredibly easy to make and fun to assemble – perfect for getting the kids involved.
- Spooktacularly Delicious: A moist chocolate cake combined with creamy pudding and spooky decorations – what’s not to love?
- Perfect for Parties: Individual servings make these cake jars ideal for Halloween parties or spooky gatherings.
- Customizable: Easily adapt the flavors and decorations to suit your preferences and dietary needs.
- Creepy & Cute: These fall snacks are scary and cute, appealing to all ages.
Ingredients for Witches Brew Halloween Cake Jars
- Chocolate Cake Mix: Use your favorite store-bought mix or homemade recipe. A boxed mix keeps things convenient and makes this an easy halloween food idea.
- Instant Chocolate Pudding Mix: For a rich and creamy layer.
- Milk: To prepare the pudding.
- Green Food Coloring: for giving a vibrant and magical look to the whipped cream
- Whipped Topping: Store-bought or homemade; for topping the cake jars.
- Halloween Candy: For topping decorations, like gummy worms, candy eyeballs, or M&Ms. Any kind of halloween candy will do the trick!
- Oreos: Crushed, to resemble dirt or a spooky graveyard.
How to Make Witches Brew Halloween Cake Jars
Step-by-Step Instructions
- Bake the Cake: Prepare the chocolate cake mix according to package directions. Bake, let cool completely, then crumble or cut into small cubes.
- Prepare the Pudding: Whisk together the instant chocolate pudding mix and milk according to package directions. Let it set for a few minutes.
- Layer the Jars: In individual jars or clear cups, layer the crumbled cake, pudding, and crushed Oreos. Repeat layers as desired.
- Add Color: Add the gree food coloring into the whipped cream and frost it on top of the jars.
- Decorate: Top the cake jars with whipped cream and Halloween candy. Get creative with gummy worms, candy eyeballs, Halloween sprinkles, and whatever spooky decorations you like!
- Chill & Serve: Refrigerate the cake jars for at least 30 minutes before serving. This allows the flavors to meld together and the pudding to set completely.
Pro Tips & Variations
- Cake Tips: If you don’t have time to bake a cake, use store-bought chocolate cupcakes or brownies for a shortcut.
- Pudding Alternatives: Try vanilla or cookies and cream pudding for a different flavor profile.
- Dietary Variations: For a gluten-free version, use a gluten-free cake mix and gluten-free Oreos. For a vegan version, use vegan cake, pudding, and whipped topping.
- Spooky Boost: Add a drop or two of peppermint extract to the pudding for a refreshing, minty flavor that complements the chocolate.
Serving Suggestions
These Witches Brew Halloween Cake Jars are a delightful standalone treat! Here are a few ideas to elevate your Halloween spread:
- Spooky Punch: Serve alongside a bubbling cauldron (punch bowl) of dry-ice infused fruit punch.
- Halloween Finger Foods: Pair with savory halloween themed food such as mummy dogs, Halloween-themed pizzas, or jack-o’-lantern quesadillas for a balanced spooky dinner.
- Candy Charcuterie Board: Complement with a candy charcuterie board filled with a variety of Halloween candy and snacks.
Storage & Reheating
Storage: Store leftover Witches Brew Halloween Cake Jars in the refrigerator for up to 2 days. The cake may become slightly moister over time, but they will still be delicious.
Reheating: These cake jars are best served chilled, so no reheating is necessary.
FAQ about Witches Brew Halloween Cake Jars
Q: Can I make these cake jars ahead of time?
A: Yes, you can assemble the cake jars up to 24 hours in advance. Store them in the refrigerator until ready to serve. The flavors tend to meld together even better when prepared ahead!
Q: Can I substitute different types of cake?
A: Absolutely! Feel free to use vanilla cake, red velvet cake, or any flavor you like. Even brownie pieces will work well.
Q: What other spooky snacks can I make for Halloween?
A: Consider mummy dogs, spider web dip, ghost-shaped pizzas, or pretzel spiders for other fun and creepy halloween food ideas.
Q: Can I use sugar-free pudding mix?
A: Yes, you can use sugar-free pudding mix to reduce the sugar content of these treats.
Final Thoughts on Witches Brew Halloween Cake Jars
I hope you enjoy making and devouring these fun and spooky Witches Brew Halloween Cake Jars! They are a fantastic way to add a touch of magic to your Halloween celebrations. Don’t forget to pin this recipe to your Halloween or fall snacks board on Pinterest for easy access later. I’d love to hear what you think, so please leave a comment below with your own creative variations and serving ideas. Happy Haunting!

Witches Brew Halloween Cake Jars
Equipment
- Clear Jars or Cups
Ingredients
Chocolate Cake Mix
- 1 box chocolate cake mix use store-bought or homemade
Pudding Layers
- 1 box instant chocolate pudding mix
- 2 cups milk for the pudding
Whipped Cream
- 1/2 cup whipped topping store-bought or homemade
- 4 drops green food coloring to color the whipped topping
Toppings
- Halloween candy gummy worms, candy eyeballs, M&Ms, etc.
- 1/2 cup Oreos crushed, to resemble dirt
Instructions
- Prepare the chocolate cake mix according to package directions. Bake, let cool completely, and then crumble or cut into small cubes.
- Whisk the instant chocolate pudding mix with milk according to package instructions and allow it to set for a few minutes.
- In individual jars, layer the crumbled cake, pudding, and crushed Oreos. Repeat layers as desired.
- Add green food coloring to the whipped cream and top the jars with it.
- Decorate the jars with Halloween candy like gummy worms, candy eyeballs, and sprinkles.
- Refrigerate the jars for at least 30 minutes before serving to allow the flavors to meld.