Witches Brew Halloween Cake Jars are a spooky, delicious, and easy-to-make dessert. Perfect for Halloween parties, these individual jars are filled with moist chocolate cake, creamy pudding, and spooky decorations like gummy worms and candy eyeballs.
1boxchocolate cake mixuse store-bought or homemade
Pudding Layers
1boxinstant chocolate pudding mix
2cupsmilkfor the pudding
Whipped Cream
1/2cupwhipped toppingstore-bought or homemade
4dropsgreen food coloringto color the whipped topping
Toppings
Halloween candygummy worms, candy eyeballs, M&Ms, etc.
1/2cupOreoscrushed, to resemble dirt
Instructions
Prepare the chocolate cake mix according to package directions. Bake, let cool completely, and then crumble or cut into small cubes.
Whisk the instant chocolate pudding mix with milk according to package instructions and allow it to set for a few minutes.
In individual jars, layer the crumbled cake, pudding, and crushed Oreos. Repeat layers as desired.
Add green food coloring to the whipped cream and top the jars with it.
Decorate the jars with Halloween candy like gummy worms, candy eyeballs, and sprinkles.
Refrigerate the jars for at least 30 minutes before serving to allow the flavors to meld.
Notes
You can prepare these cake jars up to 24 hours in advance for convenience. These are also customizable with different flavors and decorations for a personalized spooky treat!