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Crispy Air Fryer Honey Garlic Salmon Bites : Crispy Air Fryer Honey Garlic Salmon Bites Easy Quick Recipe

Crispy Air Fryer Honey Garlic Salmon Bites

These Crispy Air Fryer Honey Garlic Salmon Bites are a quick, easy, and delicious weeknight dinner solution that combines sweet, savory, and crispy textures in every bite. Perfect for busy families and meal prep.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Salmon Fillet
  • 1 lb salmon fillet skinless, patted very dry and cut into 1 inch cubes
Cornstarch
  • 2 tablespoons cornstarch
Honey Garlic Sauce
  • 3 tablespoons honey
  • 2 tablespoons soy sauce use tamari or coconut aminos for gluten-free
  • 2 cloves garlic minced
  • 1 tablespoon olive oil
  • 1 teaspoon rice vinegar
  • 1/2 teaspoon ginger freshly grated or ground
Garnish (Optional)
  • toasted sesame seeds
  • sliced green onions

Equipment

  • Air Fryer,
  • Small mixing bowl
  • Medium Mixing Bowl
  • paper towels.

Method
 

  1. Begin by taking your beautiful salmon fillet and patting it completely dry with paper towels. This is a non negotiable step for achieving maximum crispiness. Moisture is the enemy of crisp. Cut the salmon into uniform 1 inch cubes.
  2. Place the salmon cubes in a medium bowl. Sprinkle the cornstarch over the top, along with a pinch of salt and pepper. Gently toss the pieces with your hands or a soft spatula until each cube is lightly and evenly coated.
  3. Lightly spray your air fryer basket with cooking spray to prevent sticking. Arrange the cornstarch coated salmon bites in a single layer in the basket. It's crucial not to overcrowd the basket.
  4. Set your air fryer to 400°F (200°C). Cook the salmon bites for 4 to 5 minutes. The air fryer salmon bites cooking time is quick, so keep an eye on them. The edges should be just starting to turn golden and crisp.
  5. While the salmon is having its first round in the air fryer, whisk together the honey, soy sauce, minced garlic, olive oil, and rice vinegar in a small bowl. The scent alone is a promise of the deliciousness to come.
  6. After the initial 4 to 5 minutes of cooking, open the air fryer and drizzle half of the honey garlic sauce over the salmon bites. Gently shake the basket to coat them. Return the basket to the air fryer and cook for another 3 to 4 minutes, until the salmon is cooked through and the sauce is bubbling and caramelized.
  7. Carefully transfer your best air fryer salmon bites to a serving plate. Drizzle with any remaining sauce from the bottom of your mixing bowl and garnish with a sprinkle of toasted sesame seeds and fresh green onions. Serve them hot and listen for the happy silence that follows the first bite.

Nutrition

Calories: 250kcalCarbohydrates: 12gProtein: 25gFat: 12gSaturated Fat: 2gCholesterol: 65mgSodium: 290mgPotassium: 450mgFiber: 1gSugar: 7gVitamin A: 100IUVitamin C: 2mgCalcium: 30mgIron: 1mg

Notes

This recipe is perfect for meal prep. Make a double batch for dinners or snacks during the week. The salmon bites also reheat well in the air fryer.
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