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Easy Creamy Fast Crockpot Meal Your New Weeknight Dinner Hero
katya bou

Fast Crockpot Meal

Discover the ultimate hands-off recipe that transforms mealtime into a stress-free, flavorful experience. This fast crockpot meal features tender chicken breasts cooked in a creamy ranch sauce, perfect for busy schedules without sacrificing taste or nutrition.
Prep Time 10 minutes
Cook Time 6 hours
Additional Simmer Time 10 minutes
Total Time 6 hours 10 minutes
Servings: 4 servings
Course: dinner, Main Course
Cuisine: American
Calories: 350

Ingredients
  

Chicken
  • 1.5 lbs boneless, skinless chicken breasts
Sauce
  • 1 can condensed cream of chicken soup 10.75 oz
  • 1 package cream cheese 8 oz, softened
  • 1 package dry ranch dressing mix 1 oz
  • 0.5 cup chicken broth
Serving Options
  • cooked egg noodles or rice for serving, optional
  • salt to taste
  • pepper to taste
Garnishes (optional)
  • fresh parsley
  • green onions

Equipment

  • Crockpot
  • Mixing bowl
  • Forks

Method
 

  1. Place the chicken breasts in the bottom of your crockpot. Season with salt and pepper.
  2. In a medium bowl, whisk together the condensed cream of chicken soup, softened cream cheese, ranch dressing mix, and chicken broth until smooth.
  3. Pour the sauce mixture over the chicken breasts, ensuring they are evenly coated.
  4. Cover the crockpot and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and shreds easily.
  5. Remove the chicken and shred with two forks.
  6. Return the shredded chicken to the crockpot and stir to combine with the sauce.
  7. Serve over cooked egg noodles or rice. Garnish with fresh parsley or green onions if desired.
  8. Detailed Tips for Beginners: Ensure chicken breasts fit in a single layer to cook evenly. Soften cream cheese before mixing for a smooth sauce. Patience during slow cooking yields the best taste and texture.

Nutrition

Calories: 350kcalCarbohydrates: 8gProtein: 38gFat: 18gSaturated Fat: 9gCholesterol: 135mgSodium: 670mgPotassium: 700mgSugar: 3gVitamin A: 300IUVitamin C: 2mgCalcium: 70mgIron: 1.4mg

Notes

This fast crockpot meal is perfect for busy weeknights, offering convenience without sacrificing flavor. You can customize it with vegetables like broccoli or add spices for more heat. Store leftovers in an airtight container in the refrigerator for up to 4 days, or freeze for longer storage.
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