Go Back
–+ servings
recipe image of realistic top down mise en place shot showing fresh chicken breasts spinach cream cheese mozzarella parmesan garlic sun dried tomatoes onions mushrooms feta goat cheese arranged on a white marble kitchen counter with healthy clear glass bowls and rustic brown wooden kitchen sets under soft diffuse daylight
C. Motter Cindy

Healthy Spinach Stuffed Chicken Breasts

A delicious and healthy dinner idea featuring tender chicken breasts stuffed with a creamy spinach and cheese mixture.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 4 large Chicken Breasts boneless, skinless
  • 4 oz Cream Cheese softened
  • 1 cup Mozzarella Cheese shredded
  • 1/2 cup Parmesan Cheese shredded
  • 4 cups Baby Spinach fresh or thawed
  • 2 cloves Garlic minced
  • 2 tbsp Olive Oil
  • 1 tsp Salt
  • 1/2 tsp Black Pepper
  • 1/2 tsp Paprika optional

Equipment

  • skillet,
  • Mixing bowl
  • cutting board,
  • Knife

Method
 

Prepare the Filling
    Butterfly the Chicken
      Stuff and Secure
        Season the Outside
          Sear for Flavor
            Finish in the Oven

              Nutrition

              Calories: 350kcalCarbohydrates: 10gProtein: 30gFat: 20g

              Notes

              This recipe is naturally gluten-free. For a different flavor profile, try using goat cheese or feta instead of mozzarella. You can also add sun-dried tomatoes or mushrooms to the filling for extra flavor.
              Tried this recipe?Let us know how it was!
              QR Code linking back to recipe