Mini Grilled Cheese Hawaiian Rolls

image of mini hawaiian sweet rolls sharp cheddar cheese softened unsalted butter garlic powder italian seasoning fresh parsley rustic wooden board white marble counter top down high resolution diffuse daylight

C. Motter Cindy

Mini Grilled Cheese Hawaiian Rolls

Mini Grilled Cheese Hawaiian Rolls combine the sweet softness of Hawaiian rolls with gooey sharp cheddar cheese, baked to crispy perfection in the air fryer for a quick, irresistible appetizer that blends sweet and savory flavors.

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Prep Time 10

Cook Time 12

Total Time 22

Servings: 12 sandwiches

Course: Appetizer

Cuisine: American

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Rolls

1 (12-pack) Hawaiian sweet rolls
8 oz Sharp Cheddar Cheese grated

For the Garlic Herb Butter

4 tbsp Unsalted Butter softened
1/2 tsp Garlic Powder
1/2 tsp Italian Seasoning
1/4 tsp Dried Parsley

Equipment

Air Fryer,
Mixing bowl
pastry brush
Serrated Knife
Grater

Method

Prepare the Rolls

Preheat your air fryer to 350°F (175°C). Using a serrated knife, carefully slice the entire pack of Hawaiian sweet rolls horizontally to create a top half and a bottom half.
Spray the air fryer basket lightly with cooking spray or line it with parchment paper. Place the bottom halves of the rolls into the basket.
Generously layer the grated sharp cheddar cheese over the bottom halves of the rolls.
Place the top halves back over the cheese to reform the roll shape.
In a small mixing bowl, combine the softened unsalted butter with garlic powder, Italian seasoning, and dried parsley until well mixed.
Use a pastry brush to evenly coat the tops of the rolls with the seasoned butter mixture.
Place the basket into the air fryer and cook at 350°F for 8-10 minutes, or until the cheese is melted and the tops are golden and crispy. Check halfway through and adjust time as needed based on your air fryer model.
Remove from the air fryer and let rest for 2-3 minutes before slicing along the lines to separate into individual mini sandwiches.

Nutrition

Calories: 150kcalCarbohydrates: 10gProtein: 6gFat: 10g

Notes

For best results, use freshly grated cheese for optimal melting. If the rolls are browning too quickly, reduce the temperature slightly. Store leftovers in an airtight container in the fridge for up to 3 days and reheat in the air fryer at 350°F for 2-3 minutes to crisp them up.

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