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recipe image of potstickers noodles cabbage pork ground pork chicken beef shrimp tofu ginger garlic soy sauce sesame oil rice vinegar sugar chili oil green onions carrots bell peppers mushrooms bok choy bean sprouts kimchi cilantro arranged on a white marble kitchen counter with healthy clear glass bowls and rustic brown wooden kitchen sets under soft diffuse daylight
C. Motter Cindy

Potsticker Noodle Bowl with Cabbage Slaw

A comforting and healthy noodle bowl featuring crispy potstickers, silky noodles, and a refreshing cabbage slaw.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Asian
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

  • 12 pieces Frozen Potstickers Pork or chicken
  • 8 oz Noodles Udon or ramen noodles
  • 1 head Cabbage Red and green mix
  • 2 medium Carrots Grated
  • 1 tbsp Ginger Minced
  • 2 cloves Garlic Minced
  • 2 tbsp Soy Sauce
  • 1 tbsp Sesame Oil
  • 1 tbsp Rice Vinegar
  • 1 tsp Sugar
  • 1 tbsp Chili Oil Optional
  • 2 stalks Green Onions Sliced
  • 1 piece Lime Juiced

Equipment

  • Large skillet,
  • Mixing bowl
  • sharp knife,

Method
 

Prepare the Slaw
    Boil the Noodles
      Pan Sear the Potstickers
        Sauté the Aromatics
          Assemble the Bowl
            The Final Flourish

              Notes

              This recipe is incredibly efficient and can be customized for dietary needs. Store leftovers in airtight containers for up to 3 days.
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