Ingredients
Equipment
Method
Prep the Chicken
Sauté the Vegetables
Sear the Meat
The Great Merge
Melt the Cheese
Toast and Assemble
Nutrition
Calories: 450kcalCarbohydrates: 30gProtein: 30gFat: 25g
Notes
Cooking is an art, and every artist likes to tweak their masterpiece. Here are some ways to make this chicken cheesesteak truly your own. Keto Chicken Philly Cheesesteak: Skip the bread entirely. Serve the chicken and cheese mixture in a bowl or inside a hollowed out bell pepper. It is incredibly satisfying and low carb. Spice It Up: Add sliced jalapeños or a dash of hot sauce to the meat as it cooks. Jana likes hers mild, but Adams and I often add a little kick. The Cheese Choice: While provolone is traditional, you can use cheese steak favorites like Cheez Whiz for a true Philadelphia vibe or white American cheese for an extra creamy texture. Gluten Free: Simply use a certified gluten free roll or wrap the filling in large butter lettuce leaves for a low carb chicken Philly cheesesteak alternative. Vegan Chicken Philly: Use soy curls or seitan and a dairy free cheese substitute. The onions and peppers are already plant based and provide amazing bulk.
Tried this recipe?Let us know how it was!
