Ingredients
Equipment
Method
Prepare the Filling
Fold the Wontons
Prepare the Broth
Cook the Wontons
Add the Greens
Nutrition
Calories: 250kcalCarbohydrates: 25gProtein: 15gFat: 10g
Notes
Getting the perfect fold takes a little practice but do not stress it. Even a messy wonton tastes delicious when it is made with heart. For a spicy kick, add a teaspoon of chili oil or a few red pepper flakes to your bowl before serving.
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